News

2 - Zero hunger
9 - Industry, innovation and infrastructure
12 - Responsible consumption and production

Is fava the new soy? Wet fraction ‘optimises’ fava beans for a climate friendly alternative

Danish researchers have developed a new processing method that, they say, means fava beans can be leveraged as an environmentally friendly alternative to soy. Our expert at SiccaDania is participating in the research, Keld Markedal.
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SiccaDania Supplies Equipment To The University of Wisconsin

SiccaDania supplies equipment to the University of Wisconsin. The spray dryer will be installed at CDR in Babcock Hall and be used by the private dairy industry and the university for advanced research and development as well as new product formulation work.
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2 - Zero hunger
9 - Industry, innovation and infrastructure
12 - Responsible consumption and production

Turn-key full hybrid potato and faba protein factory

We have been rewarded an order for the engineering, fabrication and delivery of a turn-key full hybrid potato and faba protein factory. Faba bean processing presents an interesting development, as this crop can be produced on almost every continent and during the whole year.
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Introducing the new freeze drying factory

We are proud to present the newest freeze-drying technology. Take a tour of our freeze-drying factory and experience the endless opportunities there are with a modularized, plug & play freeze-drying factory.
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4 - Quality Education
11 - Sustainable cities and communities

Being young at SiccaDania

At SiccaDania, we value our young, newly educated employees as much as the seasoned pioneers that have started our company. This mix brings us innovative, new and fresh ideas.
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Daniatech nominated for innovation award

SiccaDania Daniatech has been nominated for the Pumps & Vales Innovation Award. Daniatech is nominated for its innovative Dynamic ShearMaster.
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9th Starch World Asia

This starch world conference will focus on the increasing demand for tapioca starch, recent breakthroughs in novel waxy tapioca starch and the developments within modified corn starch.
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Office relocation in Wezep, The Netherlands

To accommodate its growth and development, our office in Wezep moved into new larger premises. Our new office is prepared to meet our customers’ requirements and assist them.
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The story of coffee: From jumping goats to a precious commodity

Coffee has been a people’s favourite for centuries, and when instant coffee made its entrance to society in the early 1900s, the popular drink became even more accessible.
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9 - Industry, innovation and infrastructure
12 - Responsible consumption and production

Evaporation technology for “Potato juice”

SiccaDania has developed a concept called “one-in-all-out”. A concept that can be applied to the worldwide industry of starch manufacturing - proven for potato juice and chemical wastewater and good for many more applications.
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Freeze drying of hemp

Hemp, also known as Cannabis sativa L. is a non-drug variety. It is one of the oldest cultivated crops, which has provided food, oil, fibre, and even medicine for many centuries.
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SiccaDania acquires the assets of Van Tongeren-Kennemer B.V.

We are pleased to announce that we have taken over the activities of Van Tongeren-Kennemer B.V (VTK). VTK was founded in 1893 and have a market-leading position in the global starch and protein industry.
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SiccaDania presented at the Potato Starch Conference in Hefei

SiccaDania China presented at the 2019 Annual Potato Starch Special Committee Member Conference and China Potato Starch Industry Summit in Hefei (Anhui province).
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Freeze drying of pumpkin puree

Pumpkins, in general, are vegetables native to South America but nowadays they are grown in Europe, Australia, New Zealand, India, but also in Southeast Asia.
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SiccaDania celebrates its 5th anniversary

Yesterday, we celebrated our 5th birthday. It has been five years of incredible growth. We have said hello to a wealth of new colleagues and business partners all around the world.
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Office relocation in France

To support its growth and development, SiccaDania France moved into new larger premises located in Maisons-Laffitte (Yvelines, France). The inauguration took place on June 27.
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SiccaDania delivers one of the biggest spray drying chambers in Europe

SiccaDania delivers one of the biggest spray drying chambers in Europe. This is the largest drying chamber delivered by SiccaDania till now. When ready, the spray dryer will be used to produce whey protein.
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Propak 2019

Visit SiccaDania’s booth at PROPAK 2019, China’s number one exhibition for process technologies and packing solutions. Our representative team will be there to tell you about SiccaDania and our technologies.
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New yeast extract factory in Lviv Ukraine

Investing in the future – Cooperation between Enzym and SiccaDania on a new spray drying plant to produce yeast extract powder in Lviv Ukraine.
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POWTECH 2019

Visit SiccaDania’s booth at world’s number one exhibition for powder, granule and bulk solids technologies. The event will take place in Nuremberg, Germany. We will showcase our newest technologies and share our exciting prospects.
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